The Wangz.
The Champions.
Smoked low and slow Saturday and Sunday. Crispy fried Tuesday through Friday. Tossed in eight sauces strong enough to win Grand Champion at the 2025 American Nitrile Wingfest in Marion, Ohio.
Two flavors that started it all.
Hot Honey Lemon Pepper
🔥🔥🔥The sauce that took Grand Champion at the 2025 American Nitrile Wingfest. Sweet, citrusy, peppery, dripping with hot honey, finished with fresh scallions.
Honey BBQ Wangz
🔥🔥🔥Dry-rubbed and smoked low and slow until the bark locks in. Rich, smoky, and caramelized — the kind of wing that doesn't need sauce to prove a point.
Pick your heat.
From no-sauce purists to sweat-through-your-shirt heat — every Wangz sauce is rated. 🔥 = mild. 🔥🔥 = hot. 🔥🔥🔥 = championship heat.
Hot Honey Lemon Pepper★ Champion
🔥🔥🔥The Grand Champion. Sweet, citrusy, peppery, sticky in all the right ways.
Hot Honey Garlic★ Champion
🔥🔥🔥Sweet heat plus roasted garlic. The flavor that put us on the map.
Buffalo
🔥🔥🔥Traditional zesty, tangy Buffalo. The classic done right.
Spicy BBQ
🔥🔥🔥Our smoky house BBQ with a real kick of heat.
Jerk
🔥🔥🔥Jamaican-style jerk seasoning tossed in our house spicy sauce.
BBQ
🔥🔥🔥Rich, smoky, slightly sweet — our house BBQ on every bite.
M-Town Gold
🔥🔥🔥Sweet and tangy Southern mustard sauce, named for Marion.
Butt-Naked
No heatCrispy classic, lightly seasoned, no sauce. Pure wing energy.
Ready to taste the champions?
Order a tray for lunch, a basket for dinner, or a party platter for the whole crew.